Mengembangkan Potensi Wisata Way Tebing Ceppa: Pendekatan Analisis SWOT dan Strategi Pengembangan Produk Wisata

Authors

  • Radja Arfinda Prasetya institut informatika dan bisnis darmajaya
  • Muhammad Abby Risky Institut Informatika dan Bisnis Darmajaya
  • Ika Salsabila Saputri Institut Informatika dan Bisnis Darmajaya
  • Ajeng Anisa Saputri Institut Informatika dan Bisnis Darmajaya
  • Angel Desviana Institut Informatika dan Bisnis Darmajaya
  • Jessllyn Herry Gunawan Institut Informatika dan Bisnis Darmajaya
  • Yusminar Wahyuningsih Institut Informatika dan Bisnis Darmajaya

Keywords:

Way Tebing Cepa, SWOT Analysis, Tourism Development Strategy, Tourism Destinations, Tourism Product Development.

Abstract

Way Tebing Cepa is one of the gems for tourism destination in Indonesia with beautiful natural and cultural attractions. This research aims to identify the potential and challenges of Way Tebing Cepa tourism development by applying SWOT analysis (Strength, Weakness, Opportunity, Threat) and formulate various strategies for sustainable tourism product development. The analysis shows that the main strengths of Way Tebing Cepa are its natural scenery and the uniqueness of its community culture. On the other hand, Way Tebing Cepa has weaknesses characterized by the lack of adequate infrastructure facilities and insufficient promotion. Given these problems, the two suggested development strategies are improvement of infrastructure facilities, widening of tourism types, and cooperation with local residents including the use of information technology for advertising. The essence of these strategies is to strengthen Way Tebing Cepa's competitive advantage as a tourist destination, improve community welfare, and help protect the environment.  

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Published

2025-01-27

How to Cite

Arfinda Prasetya, R., Abby Risky, M., Salsabila Saputri, I., Anisa Saputri, A., Desviana, A., Herry Gunawan, J., & Wahyuningsih, Y. (2025). Mengembangkan Potensi Wisata Way Tebing Ceppa: Pendekatan Analisis SWOT dan Strategi Pengembangan Produk Wisata. Seminar Nasional Darmajaya, (1), 221–242. Retrieved from https://journal.darmajaya.ac.id/index.php/PSND/article/view/735

Issue

Section

Ilmu Ekonomi dan Bisnis